Protein Muffin - Powdered muffin mix

Protein Muffin - Powdered muffin mix with high protein content

Cocoa flavor - 2 sachets of 25 g
1,80

65 in stock

Cocoa flavor - 300 g jar with measuring cup
7,90

26 in stock

Clear
Fast and Safe Payments
Cash on delivery, by card, PayPal or bank transfer
Fast and Tracked Delivery
Directly to your home in 24/48 hours
fast shipping
Free Shipping for Orders> € 50.00
5% on orders> € 150, 10% on orders> € 200
offers
Highest Quality Products
Highly selected raw materials
certified quality

Protein muffin is a powdered food product that is high in protein.
For baking.

Ingredients: Erythritol; Flour of OATS gluten free; Lean cocoa powder; Hydrolyzed whey protein MILK, Emulsifier: Lecithin of SOY; EGG whole chicken powder; Chopped hazelnuts (nuts); Brown sugar; Rice flour; Inulin; MILK skimmed; Cornstarch; Leavening agents: Sodium bicarbonate; Sodium pyrophosphate; Sweetener: Sucralose.

Nutritional information

x 100 g x 1 serving %AR *
Value kj 1281 641 7,60%
energetic kcal 306 153 7,60%
Fat g 11,1 5,5 7,90%
 of which saturated g 2,8 1,4 7%
Carbohydrates g 48,9 24,5 9,40%
 of which sugars g 7,7 3,8 4,30%
 of which polyols g 23 11,4
Fibers g 7,7 3,9
Proteins g 21,5 10,8 21,50%
salt g 1,4 0,7 11,50%

* Daily reference intake (adults - 8400 kj, 2000 kcal)

The attached measuring cup contains about 16.5 g of product.
For the preparation of 1 muffin use 1 portion of 50 g, equal to about 3 measuring spoons.
The package contains 6 servings.

PREPARATION OF 1 MUFFIN (1 PORTION):
1) Dissolve 50 g of product in 30 ml of natural water, beating the mixture with a whisk until a thick and homogeneous mixture is obtained;
2) Pour the mixture into the mold;
3) Bake in the oven in static mode for about 15-20 minutes at a temperature of 180 ° C;
4) Garnish to taste.

PREPARATION OF 6 MUFFINS (6 PORTIONS):
1) Dissolve 300 g of product in 180 ml of natural water, beating the mixture with a whisk until a thick and homogeneous mixture is obtained;
2) Pour the mixture into the molds;
3) Bake in the oven in ventilated mode for about 15-20 minutes at a temperature of 180 ° C;
4) Garnish to taste.

Keep the package closed and in an environment free of humidity and protected from light. Keep the package away from heat sources. Due to the presence of erythritol, excessive consumption can cause laxative effects.

Bioline Integratori