White Egg Protein - Egg Protein Powder Supplement

White Egg Protein with sweeteners - Egg white protein supplement

The consumption of protein supplements can be useful for:

- benefit from a quality protein source;

- increase the amount of protein in the diet.

Protein contributes to the maintenance and growth of muscle mass.

– Albumin  it is made up of proteins from the egg white of chicken eggs. Egg albumin is a protein with the highest biological value, rich in branched-chain amino acids and arginine, sugar-free (0%) and fat-free (0%). Albumin is very soluble in water, it does not contain lactose.

Ingredients:

CHOCOLATE Taste: Dried egg white ofegg, Lean cocoa powder, Flavoring on corn maltodextrin; Emulsifier: Lecithin of soy; Citric acid; Sweeteners: Sucralose, Acesulfame; Anti-caking agent: Silica dioxide; Vitamin B6.

ZABAIONE taste: Dried egg white ofegg, Flavoring on corn maltodextrin; Emulsifier: Lecithin of soy; Citric acid; Sweeteners: Sucralose, Acesulfame; Anti-caking agent: Silica dioxide; Vitamin B6.

Nutritional information

CHOCOLATE Taste:

ZABAIONE taste:

The attached measuring cup contains about 14 grams of product.

Average amino acid profile:

Take one serving (30 g of product) once a day by dissolving the powder in 200-250 ml of still water or milk.

Keep the package tightly closed and in a moisture-free environment.

Keep the package closed, protected from light and in a moisture-free environment.

The recommended average total protein intake should not exceed 1.5 g / kg of body weight per day. In case of prolonged use (over 6-8 weeks) the doctor's opinion is necessary.

The product is contraindicated in cases of kidney disease, pregnant and under 14 years. Do not exceed the recommended daily doses.

Keep out of the reach of children under three years of age.

Supplements are not intended as a substitute for a varied diet and a healthy lifestyle. Contains a source of phenylalanine.

Allergens present: eggs, soy.