Cover - Protein muffin

Prepare your tasty protein muffins using the Bio Line blend in a few simple steps.

You will be able to try high protein muffins.

Protein muffin - Powder mix for muffins

Summary:

  • Preparation: 5 minutes
  • Cooking: 15-20 minutes

Servings for 1 protein muffin:

  • Bio Line Protein Muffin Powder Mix: 50 g
  • Natural water: 30 ml

Preparation of 1 Muffin (1 serving)

1) Dissolve 50 g of product in 30 ml of natural water, beating the mixture with a whisk until a thick and homogeneous mixture is obtained;
2) Pour the mixture into the mold;
3) Bake in the oven in static mode for about 15-20 minutes at a temperature of 180 ° C;
4) Garnish to taste.

Preparation of 6 muffins (6 servings)

1) Dissolve 300 g of product in 180 ml of natural water, beating the mixture with a whisk until a thick and homogeneous mixture is obtained;
2) Pour the mixture into the molds;
3) Bake in the oven in static mode for about 15-20 minutes at a temperature of 180 ° C;
4) Garnish to taste.

Video preparation 6 Protein muffins

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