Powdered Chicory Inulin - Gluten Free Food Product

Chicory inulin powder is a water-soluble dietary fiber obtained from the chicory root (Cichorium intybus). Almost all of the inulin powder (90%) consists of fructose polymers organized in long chains, joined together by β (2-1) bonds that cannot be digested by the enzymes of the human digestive system. Average chain length: 8-13 monomers.

Inulin has the ability to raise the percentage of Bifidobacteria in the intestinal microbial flora.

Inulin is a source of fiber (89%), no fat (0%) and no added sugars (naturally contains sugars - 8%).

The product is gluten-free.

Ingredients: Inulin from chicory roots (Cichorium intybus). 

Nutritional information: 

The attached measuring cup contains 3.5 g of product.

It is recommended to take 3 - 5 grams of powder 1 or 2 times a day.

Addition to food or drink is possible.

Do not use in children's nutrition. fears humidity, close the container well after each use. Preserve the contents from heat sources. Do not take at the same time as medications.

To download the certificate of analysis relating to the LOT. 49420 click here.

To download the certificate of analysis relating to the LOT. 70620 click here.

To download the certificate of analysis relating to the LOT. 9821 click here.